Indian Streams Research Journal

Volume : VI, Issue : II, March - 2016

STUDIES ON GLOBAL TRENDS IN WINE PRODUCTION

Gade A. D., -

By : Laxmi Book Publication

Abstract :

In the present paper, an attempt has been made to study the Global trends of Wine production. Wine industry is the largest fruit processing industry in the world. They are produced in many regions of the world, Such as Spain, Italy France, USA, Argentina, Australia, China, Chile, South Africa, Germany Portugal Romania, Brazil, Greece, Hungary, New Zealand, Croatia, Bulgaria and Switzerland.

Keywords :

• Wine production and distribution
• Wine production and distribution
• Wine production and distribution

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References :

1. Johnson, H. (1989): Vintage: The Story of Wine. Simon & Schuster. ISBN 0-671-79182-6, pp.11-16.
2. Eiseman, L. (1998): The Home wine makers manual, pp.1-179.
3. .Christian, C.; Julia Aked and Carlos, H. C. (2012): Crop Post-Harvest: Science and Technology, First Edition. Edited by Debbie Rees, Graham Farrell and John Orchard Blackwell Publishing Ltd. pp. 187-211.
4. Robinson, J. (2006): The Oxford Companion to Wine" Third Edition, Oxford University Press, ISBN 0-19-860990-6, pp.355-356.
5. Leong and Gillan C. Morgan, (1982): Human and Economic Geography, Oxford University Press, pp.210-214.
6. Shanmugavelue, K. G. (1989): Post harvest handling and marketing of grapes. Vatic India, pp -390.
7. Unwin, Tim. (1991): Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade. London: Rout ledge, pp. 44.
8. Naveen, B. S. (2009): Economics of Production and Value Addition to Wine Grapes in Bijapur District of Karnataka unpublished thesis submitted to the University of Agricultural Sciences, Dharwad.
9. Johnson, H. (1989): Vintage: The Story of Wine. Simon & Schuster. ISBN 0-671-79182-6, pp.11-16.
10. Eiseman, L. (1998): The Home wine makers manual, pp.1-179.
11. .Christian, C.; Julia Aked and Carlos, H. C. (2012): Crop Post-Harvest: Science and Technology, First Edition. Edited by Debbie Rees, Graham Farrell and John Orchard Blackwell Publishing Ltd. pp. 187-211.
12. Robinson, J. (2006): The Oxford Companion to Wine" Third Edition, Oxford University Press, ISBN 0-19-860990-6, pp.355-356.
13. Shanmugavelue, K. G. (1989): Post harvest handling and marketing of grapes. Vatic India, pp -390.
14. Unwin, Tim. (1991): Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade. London: Rout ledge, pp. 44.
15. Leong and Gillan C. Morgan, (1982): Human and Economic Geography, Oxford University Press, pp.210-214.
16. Johnson, H. (1989): Vintage: The Story of Wine. Simon & Schuster. ISBN 0-671-79182-6, pp.11-16.
17. Eiseman, L. (1998): The Home wine makers manual, pp.1-179.
18. Shanmugavelue, K. G. (1989): Post harvest handling and marketing of grapes. Vatic India, pp -390.
19. Unwin, Tim. (1991): Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade. London: Rout ledge, pp. 44.
20. Johnson, H. (1989): Vintage: The Story of Wine. Simon & Schuster. ISBN 0-671-79182-6, pp.11-16.
21. Naveen, B. S. (2009): Economics of Production and Value Addition to Wine Grapes in Bijapur District of Karnataka unpublished thesis submitted to the University of Agricultural Sciences, Dharwad.
22. .Christian, C.; Julia Aked and Carlos, H. C. (2012): Crop Post-Harvest: Science and Technology, First Edition. Edited by Debbie Rees, Graham Farrell and John Orchard Blackwell Publishing Ltd. pp. 187-211.
23. Robinson, J. (2006): The Oxford Companion to Wine" Third Edition, Oxford University Press, ISBN 0-19-860990-6, pp.355-356.
24. Naveen, B. S. (2009): Economics of Production and Value Addition to Wine Grapes in Bijapur District of Karnataka unpublished thesis submitted to the University of Agricultural Sciences, Dharwad.
25. Leong and Gillan C. Morgan, (1982): Human and Economic Geography, Oxford University Press, pp.210-214.
26. .Christian, C.; Julia Aked and Carlos, H. C. (2012): Crop Post-Harvest: Science and Technology, First Edition. Edited by Debbie Rees, Graham Farrell and John Orchard Blackwell Publishing Ltd. pp. 187-211.
27. Robinson, J. (2006): The Oxford Companion to Wine" Third Edition, Oxford University Press, ISBN 0-19-860990-6, pp.355-356.
28. Eiseman, L. (1998): The Home wine makers manual, pp.1-179.
29. Shanmugavelue, K. G. (1989): Post harvest handling and marketing of grapes. Vatic India, pp -390.
30. Unwin, Tim. (1991): Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade. London: Rout ledge, pp. 44.
31. Naveen, B. S. (2009): Economics of Production and Value Addition to Wine Grapes in Bijapur District of Karnataka unpublished thesis submitted to the University of Agricultural Sciences, Dharwad.
32. Leong and Gillan C. Morgan, (1982): Human and Economic Geography, Oxford University Press, pp.210-214.

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