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Volume : V, Issue : VIII, September - 2015 THE STUDY OF FIELD EXPERIENCES OF EXPORT OF MANGO Dr. S. L. Patil, None DOI : 10.9780/22307850, By : Laxmi Book Publication Abstract : Quality of fruit is important in export marketing. Quality of fruit depends upon pre and post-harvest technologies used by the farmers. Poor agronomic practices deteriorate fruit quality. Quality can never be improved after harvest. Keywords : Article : Cite This Article : Dr. S. L. Patil, None(2015). THE STUDY OF FIELD EXPERIENCES OF EXPORT OF MANGO. Indian Streams Research Journal, Vol. V, Issue. VIII, DOI : 10.9780/22307850, http://isrj.org/UploadedData/9674.pdf References : - Aksoy, S. & Kaynak, E. (1994). Export Behaviour of Fresh Produce Marketers: Towards a Co-ordination with General Theory of Exporting. International Marketing Review, 11 (2), pp. 16-32.
- Binswanger, H. & Lutz, E. (2000). Agricultural Trade Barriers, Trade Negotiations and the Interests of Developing Countries. Paper presented at the International Association of Agricultural Economists Meeting, Berlin.
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